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Bacon Palooza 2013

It’s back! Our most popular Wednesday menu is starting off your new year with salted and cured porky goodness. We have some new dishes as well as some old favorites. Wednesdays in January, 2nd-30th,...

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Burgers Gone Wild

Burgers Gone Wild Wednesdays, February 6th – 27th, 5pm-11pm You may think you know burgers, but you don’t really know burgers until you’ve tried our new Wednesday Menu for February. We are featuring...

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French Mexican Fusion Wednesday Menu

The creative minds back in the Olde Magoun’s Saloon kitchen are at it again! Wednesdays in March we are featuring a fusion of French and Mexican cuisine. We can pretty much guarantee that you’ve never...

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Jamaican Me Crazy Menu Wednesdays in April

Irie Mon! We bring you back to Jamaica, Wednesdays in April with 9 authentic dishes of Jamaican cuisine. Jamaican Me Crazy Wednesdays, April 3–24, 5-11pm Black Peppered Shrimp – $9 Sautéed shrimp with...

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Baconpalooza Summer 2013

Oh bacon, how we’ve missed your smoky, salty crispiness. Let us be apart no longer! It’s time for Baconpalooza: Summer Edition! We bring back some of your favorite bacon dishes and created some new...

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Spanish Tapas Wednesdays in June 2013

For the month of June, we are saying “ ¡Salud!” to Spanish Tapas featuring 10 authentic small plates. Get a few to share! Tapas Wednesdays, June 5th-26th 5-11pm Plato Pixto Spanish cheese cured ham...

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Indian Fusion Wednesdays in July

Join us every Wednesday in July for a special Indian Fusion menu. We pair traditional Indian ingredients with Mexican cooking styles to create a unique menu of interesting appetizers and main courses....

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Seafood Madness Wednesdays in August

We’ve gone mad with seafood! Wednesdays in the month of August we are featuring 7 fantastic dishes fresh from the sea. And what goes better with seafood than Tikki Cocktails? We have an assortment of...

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Oktoberfest 2013 Wednesday Menu

Oktoberfest is our favorite time of year, and we’re bringing you a very special, authentic German Oktoberfest Wednesday Menu to go along with it! We recommend you enjoy these dishes with an authentic...

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Mac Attack Wednesday Menu

Mac Attack Menu Wednesdays November 6th-27th, 5-11pm With the colder weather coming, we like to turn to our favorite comfort foods like Mac & Cheese. This month, we serve up six different...

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French Wednesday Menu

This December, Chef Howard Haywood shares his knowledge gleaned from working in Parisian restaurants with a very special French Menu. And when we think of French food, we think of great wines. So we...

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Baconpalooza IV January 2014

Baconpalooza IV Wednesdays, January 8-29th 5-11pm Baconpalooza is back for our Winter edition! This year’s menu is filled with classic favorites and some new additions as well! Check them all out...

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Belgian Month Wednesdays in February 2014

Belgian Beer and Food Featured in the Month of February 2014 Wednesdays in February at Olde Magoun’s Saloon are all about the Belgians. We started with the idea of a Belgian menu, but you can’t just...

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Burgers Gone Wild 2014

Burgers are the theme for our special menu in March. And it’s so good, that we are doing it 2 nights a week! We feature six different burgers and four burger inspired dishes. Plus, top it all off with...

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Radio 92.9 Jason’s Burger Club

Radio 92.9 Jason’s Burger Club Feature’s Burgers Gone Wild Menu Jason Rossi from Radio 92.9 started a burger club, called Jason’s Burger Club. He finds the best tasting, most unique and coolest burgers...

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Heat & Hops Wednesdays in April 2014

We’re bringing the heat every Wednesday in April! 10 dishes of fiery goodness, including a dessert, will make your mouth feel the burn. And to cool it all back down, we are dedicating 10 taps all to...

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Italian Birra & Bar Food Wednesdays in May 2014

This May we bring you the sights, aromas and flavors of traditional Italian bar food. Chef Howard specializes in Italian cuisine and has put together an amazing menu that should have something for...

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World Cup Menu 2014

We’re celebrating World Cup this year with a special menu featuring dishes and craft beers from select participating countries. We will be showing every game, but this special menu will only be...

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Baconpalooza 5, Summer 2014

Bacon is back! Eleven different dishes featuring our favorite salted cured meat! Need we say more? Baconpalooza V Menu Wednesdays July 2–30 2014, 5-11pm Devilish Eggs – 6 pureed shoshito peppers,...

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Dawg Days of Summer 2014

Summertime is for hotdogs and this August we’ve cooked up nine unique and creative hotdogs for you as well as a few hotdog staples. Each plate comes with a side. And you don’t want to miss our hotdog...

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